This is a recipe from Jamie Oliver’s “One Pan Wonders”…you can find his original on his website. I didn’t alter it much except to cool down the heat a bit. Everyone here loved it. Even the pickiest eater liked it. Ingredients olive oil Can of Lentils (400g) DRAINED Ground lamb (500g) *see note 4 tablespoons…
Category: Spicy
Thai Basil Chicken
Super easy, super fast, super good. I used some minute rice to serve it over and was done with the whole thing in less than 20 minutes. Flavor wise it’s a bit spicy and a bit sweet and that’s how I like it. Ingredients 1.5 lbs ground chicken 1.5 cup basil 10 cloves garlic 7-8…
Spicy Back Ribs in White BBQ Sauce
So this is super simple even though it seems complex. It tasted really good and was done in about 30 minutes. It’s not a TRUE Alabama white barbecue sauce, but it’s got the same basic ingredients. INGREDIENTS 2 tablespoons smoked paprika 2 teaspoons chili powder 2 teaspoons garlic salt 1 teaspoon onion powder 1 teaspoon…
Spanish-Spiced Chicken with Rice
INGREDIENTS 2 Boneless, Skin-On Chicken Thighs ½ cup Jasmine Or Long Grain White Rice 2 cloves Garlic 4 oz Snow Peas 1 Sweet Onion 1 oz Roasted Piquillo Peppers ¼ cup Mayonnaise 2 Tbsps Tomato Paste 1 Tbsp Spanish Spice Blend (Smoked Paprika, Ground Cumin, Ground Coriander, Dried Mexican Oregano, Cayenne Pepper & Ground Cinnamon)…
Spicy Salsa Meatloaf
This recipe is stupid easy to do, only three steps, alot of ingredients but the flavor is WORTH it. I used Lip Smackin’ Good’s Hot Green Chili Salsa but you could use just about any of theirs depending on the flavor and heat you’re looking for and this would work.
Cuban Chicken Bowls Recipe
The flavor combinations with the chicken and mojo sauce in this dish are to die for.
Southern Barbecue Faux-Pho
INGREDIENTS 8 ounces barbecued pork (SEE NOTES) 7 ounces uncooked thin rice noodles 4 ounces mushrooms 1/4 cup Barbecue Sauce 2 large Jalapenos sliced 5oz Spinach 3-inch piece of fresh ginger, halved lengthwise 2 cloves of garlic, minced 3 (3-inch) cinnamon sticks 8 cups good-quality beef stock (or chicken or vegetable stock) 1 Tablespoon brown sugar 2 teaspoons fish sauce 1…
Cooter Brown’s Lip Smackin’ Super Spicy Salmon
I have a friend who is developing his own line of foods, including spices and hot sauces. He asked me to help him develop a few recipes and include some product photography. I decided to use his “Cooter Brown’s Original Orange Habanero Hot Sauce” as the basis for a glaze on top of salmon. It…